Pita Pizza
Prep Time
10 mins
Total Time
22 mins
Fast pizza for the vegetarian or vegan. Super simple, totally satisfying. The toppings are of your choosing. Use the homemade spaghetti sauce found here.
Servings: 2 people
Ingredients
- 2 whole pitas makes 2 pizzas per person
- 2 cups homemade spaghetti sauce
- toppings your choice
- 4 tbsp balsamic vinaigrette
- basil leaves optional but recommended
Instructions
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Preheat oven or toaster oven to 400 degrees.
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Slice pita through the side of edges, cutting all the way around to create two flat rounds from each pita.
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Top with sauce and then all toppings, finishing with the vinaigrette and basil leaves.
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Bake for 12-15 minutes. Toppings should look cooked and edges of pita should be crispy but not burned.
This was a family favorite! Everyone loved it and you can customize each pizza to everyone’s liking. We will make this one a staple in our house.