Name: Creamy Shells Salad
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 4 people
Ingredients: 2 cups Cooked and Cooled Medium Size Pasta Shells; .25 cup Chopped Red Onion; .25 cup Chopped Yellow Bell Pepper; 3 tbsp Vegan Mayo; 2 tbsp Apple Cider Vinegar; 1 tbsp Pure Maple Syrup; Celery Salt, Salt, and Pepper to taste

Creamy Shells Salad

Prep Time

10 mins

Cook Time

10 mins

Total Time

20 mins

Servings: 4 people

Ingredients

2 cups Cooked and Cooled Medium Size Pasta Shells
.25 cup Chopped Red Onion
.25 cup Chopped Yellow Bell Pepper
3 tbsp Vegan Mayo
2 tbsp Apple Cider Vinegar
1 tbsp Pure Maple Syrup
Celery Salt, Salt, and Pepper to taste

Instructions

Shells must be cooked and cooled

Dice onion and bell pepper

Combine all ingredients and mix well

Chill until served

Recipe Notes

Either cook your pasta shells in the morning or get them cooking and get it in the fridge to cool as fast as possible.